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Strong Milk Flavor Food Grade Water-Soluble Essence Concentrated Edible Dairy Flavor Applicable to Liquid and Powder
Product Details:
| Place of Origin: | China |
| Brand Name: | Taima |
| Certification: | FSSC,Halal,Intertek Certificate Of WS-23,KOSHER CERTIFICATE |
| Model Number: | Milk Taste Series-M022 |
Payment & Shipping Terms:
| Minimum Order Quantity: | 125ML |
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| Price: | USD 45-55/Liter |
| Packaging Details: | 125ML/1Liter/5Liter |
| Delivery Time: | 3-5work days |
| Payment Terms: | T/T,PayPal,Western Union/Trade Assurance(Alibaba) |
| Supply Ability: | 5000KG/Month |
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Detail Information |
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| Highlight: | Powder Food Grade Water-Soluble Essence,Concentrated Edible Dairy Flavor,Liquid Food Grade Water-Soluble Essence |
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Product Description
| Product name | Strong Flavor Milk Flavor | Storage Dosage | 0.05%~0.3% |
| Brand Name | Xi'an Taima | Purity | 99% |
| Type | Synthetic Flavor/Fragran | Sample | For Free |
| Grade | USP6.0 | Minimum Order Quantiy | 125ML |
| Form | Powder/Liquid | Standard Packing | 125ML/1Liter/5Liter |
This isn't just an ordinary flavor; it's a culinary masterpiece crafted to perfection. As a premium food - grade essence, it caters to both liquid and powder - based dairy products.
Our concentrated formula is a result of meticulous sourcing of high - quality ingredients. It is highly water - soluble, allowing for seamless integration into any recipe. Whether you're creating a creamy milkshake, a rich yogurt, or a delicious milk - based dessert powder, this flavor will infuse every bite with an authentic, intense dairy taste. The strong and true - to - nature aroma it imparts will transport your taste buds to a dairy wonderland. It's the secret ingredient that turns ordinary dairy products into extraordinary culinary delights, making it an essential addition to any food or beverage manufacturer's toolkit.
Strong Flavor Milk Flavor” is suitable for blending various milk - containing beverages and making milk powder to enhance the flavor. It performs excellently in baked milk - flavored bread, cookies, as well as in all kinds of milk - flavored candies and frozen desserts such as milk bricks, endowing products with an attractive milk aroma.Our flavorings can not only enhance the taste of food but also create more delicious dishes, as well as attractive cosmetics and fragrance products.
Strong Flavor Milk Flavor belongs to natural synthetic flavor, which is synthesized from multiple natural plant monomers. Some of the monomers in the flavor composition are derived from pure nature. The purity of the flavor is 99%, and the concentration is 20 times higher than that of ordinary products. Our flavor ensures the health and safety of the human body, with a long-lasting fragrance of 6 - 12 hours. The aroma is soft and without irritation or danger.
The concentration of our product is 20 times that of ordinary products. If you need to add it to food, the general proportion ranges from 0.05% to 0.3%. You can increase or decrease the amount according to your taste requirements for the product.
During the preparation of beverages (such as fruit juices, teas, carbonated drinks, etc.), add the flavor directly into the mixed liquid. For every 1000 liters of the product, 70 - 100 milliliters of the flavor can be added. After adding, stir thoroughly to ensure that the flavor is evenly dispersed in the liquid. For beverages containing active ingredients, like probiotics, or those processed by UHT, add the flavor after the product temperature drops to an appropriate range (generally below 40°C) to avoid the loss of aroma components of the flavor at high temperatures and ensure the integrity of the flavor.
In solid products such as candies and jellies, add the flavor when the products are in a semi - solid state. In baking, directly mix the flavor with other dry ingredients and then start stirring.
Water, Propylene Glycol, and Natural Flavors
Strong Flavor Milk Flavor easily volatilizes at high temperature and easily loses its aroma. Therefore, when using Strong Flavor Milk Flavor products, it is necessary to avoid high temperature environment and strong light exposure, so as not to affect the aroma and quality of the product. The use of Strong Flavor Milk Flavor needs to be controlled within a certain range, and excessive use may cause discomfort and even affect health. Therefore, when using Strong Flavor Milk Flavor products, it is necessary to follow the dosage requirements of the product manual to avoid excessive use.