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Cheddar Cheese Flavor A Concentrated Dairy-flavored Treasure For Dairy And Baking High-quality Edible Additive
Product Details:
| Place of Origin: | China |
| Brand Name: | Taima |
| Certification: | FSSC,Halal,Intertek Certificate Of WS-23,KOSHER CERTIFICATE |
| Model Number: | Milk Taste Series-M021 |
Payment & Shipping Terms:
| Minimum Order Quantity: | 125ML |
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| Price: | USD 45-55/Liter |
| Packaging Details: | 125ML/1Liter/5Liter |
| Delivery Time: | 3-5work days |
| Payment Terms: | T/T,PayPal,Western Union/Trade Assurance(Alibaba) |
| Supply Ability: | 5000KG/Month |
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Detail Information |
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| Highlight: | High Quality Edible Additive,Cheddar Cheese Flavor,Dairy Flavored Treasure |
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Product Description
| Product name | Cheddar Cheese Flavor | Storage Dosage | 0.05%~0.3% |
| Brand Name | Xi'an Taima | Purity | 99% |
| Type | Synthetic Flavor/Fragran | Sample | For Free |
| Grade | USP6.0 | Minimum Order Quantiy | 125ML |
| Form | Powder/Liquid | Standard Packing | 125ML/1Liter/5Liter |
Our Cheddar Cheese Flavor is a high - quality, concentrated dairy - based flavor. It is specifically crafted as an edible additive, dedicated to dairy products and baking.
In the dairy product realm, this flavor is a game - changer. Whether it's creamy yogurt, rich ice - cream, or smooth cheese spreads, adding our Cheddar Cheese Flavor can enhance their dairy notes, giving them a more intense and authentic taste. For cheese - based products, it can simulate the sharp and savory flavor of real Cheddar cheese, making the products more appealing to consumers.
Cheddar Cheese Flavor is applicable to various dairy products such as yogurt, ice - cream, cheese spreads, etc., and baking products like bread, cheesecakes, savory pastries, etc., adding a rich and authentic Cheddar cheese flavor.Our flavorings can not only enhance the taste of food but also create more delicious dishes, as well as attractive cosmetics and fragrance products.
Cheddar Cheese Flavor belongs to natural synthetic flavor, which is synthesized from multiple natural plant monomers. Some of the monomers in the flavor composition are derived from pure nature. The purity of the flavor is 99%, and the concentration is 20 times higher than that of ordinary products. Our flavor ensures the health and safety of the human body, with a long-lasting fragrance of 6 - 12 hours. The aroma is soft and without irritation or danger.
The concentration of our product is 20 times that of ordinary products. If you need to add it to food, the general proportion ranges from 0.05% to 0.3%. You can increase or decrease the amount according to your taste requirements for the product.
During the preparation of beverages (such as fruit juices, teas, carbonated drinks, etc.), add the flavor directly into the mixed liquid. For every 1000 liters of the product, 70 - 100 milliliters of the flavor can be added. After adding, stir thoroughly to ensure that the flavor is evenly dispersed in the liquid. For beverages containing active ingredients, like probiotics, or those processed by UHT, add the flavor after the product temperature drops to an appropriate range (generally below 40°C) to avoid the loss of aroma components of the flavor at high temperatures and ensure the integrity of the flavor.
In solid products such as candies and jellies, add the flavor when the products are in a semi - solid state. In baking, directly mix the flavor with other dry ingredients and then start stirring.
Water, Propylene Glycol, and Natural Flavors
Cheddar Cheese Flavor easily volatilizes at high temperature and easily loses its aroma. Therefore, when using Cheddar Cheese Flavor products, it is necessary to avoid high temperature environment and strong light exposure, so as not to affect the aroma and quality of the product. The use of Cheddar Cheese Flavor needs to be controlled within a certain range, and excessive use may cause discomfort and even affect health. Therefore, when using Cheddar Cheese Flavor products, it is necessary to follow the dosage requirements of the product manual to avoid excessive use.