• Food Grade Natural Synthetic Emerald Lotus Flavor Flavor
  • Food Grade Natural Synthetic Emerald Lotus Flavor Flavor
  • Food Grade Natural Synthetic Emerald Lotus Flavor Flavor
  • Food Grade Natural Synthetic Emerald Lotus Flavor Flavor
  • Food Grade Natural Synthetic Emerald Lotus Flavor Flavor
  • Food Grade Natural Synthetic Emerald Lotus Flavor Flavor
Food Grade Natural Synthetic Emerald Lotus Flavor Flavor

Food Grade Natural Synthetic Emerald Lotus Flavor Flavor

Product Details:

Place of Origin: China
Brand Name: Taima
Certification: FSSC,Halal,Intertek Certificate Of WS-23,KOSHER CERTIFICATE
Model Number: Sweet Essence Series-SW007

Payment & Shipping Terms:

Minimum Order Quantity: 125ML
Price: USD 45-55/Liter
Packaging Details: 125ML/1Liter/5Liter
Delivery Time: 3-5work days
Payment Terms: T/T,PayPal,Western Union/Trade Assurance(Alibaba)
Supply Ability: 5000KG/Month
Get Best Price Contact Now

Detail Information

Highlight:

Food Grade Lotus Flavor

,

Natural Synthetic Lotus Flavor

,

Baking Lotus Flavor

Product Description

Food Grade Natural Synthetic Emerald Lotus Flavor Flavor 0

 

Product name
Emerald Lotus Flavor
Storage Dosage 0.05%~0.3%
Brand Name Xi'an Taima Purity 99%
Type Synthetic Flavor/Fragran Sample For Free
Grade USP6.0 Minimum Order Quantiy 125ML
Form Powder/Liquid Standard Packing 125ML/1Liter/5Liter

 

 

 

Food Grade Natural Synthetic Emerald Lotus Flavor Flavor 1
Are you a baking enthusiast always on the lookout for that special ingredient to elevate your baked goods? Look no further! Our Jade Lotus Seed Paste Flavor is the perfect solution for you.


This flavor is specifically designed for baking, capable of infusing your cakes, pastries, and other baked treats with an authentic and irresistible lotus seed paste aroma. Whether you're making traditional mooncakes, delicate lotus - flavored buns, or creative lotus - themed desserts, this flavor will add a touch of elegance and richness to your creations.


What sets our Jade Lotus Seed Paste Flavor apart is its natural synthetic formula. It combines the best of nature and science, capturing the essence of fresh lotus seeds through advanced synthesis technology. This ensures that you get a pure, natural lotus seed paste flavor that is both true to the original and consistent in quality. You don't have to worry about any artificial or chemical - like undertones; it's a flavor that's as natural as it can be.


Moreover, our flavor is food - grade certified, which means it adheres to the highest safety standards. You can use it with complete peace of mind, knowing that it's free from harmful substances and suitable for consumption. Whether you're a professional baker or a home cook, the food - grade quality of our Jade Lotus Seed Paste Flavor guarantees that your baked goods are not only delicious but also safe for everyone to enjoy.

Food Grade Natural Synthetic Emerald Lotus Flavor Flavor 2

Emerald Lotus Flavor is widely applicable in various baking scenarios, including traditional mooncakes, lotus - flavored buns, cakes, pastries, and other creative lotus - themed desserts, infusing them with a rich and authentic lotus seed paste aroma.Our flavorings can not only enhance the taste of food but also create more delicious dishes, as well as attractive cosmetics and fragrance products.

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Emerald Lotus Flavor belongs to natural synthetic flavor, which is synthesized from multiple natural plant monomers. Some of the monomers in the flavor composition are derived from pure nature. The purity of the flavor is 99%, and the concentration is 20 times higher than that of ordinary products. Our flavor ensures the health and safety of the human body, with a long-lasting fragrance of 6 - 12 hours. The aroma is soft and without irritation or danger.

Food Grade Natural Synthetic Emerald Lotus Flavor Flavor 6

The concentration of our product is 20 times that of ordinary products. If you need to add it to food, the general proportion ranges from 0.05% to 0.3%. You can increase or decrease the amount according to your taste requirements for the product.

 

During the preparation of beverages (such as fruit juices, teas, carbonated drinks, etc.), add the flavor directly into the mixed liquid. For every 1000 liters of the product, 70 - 100 milliliters of the flavor can be added. After adding, stir thoroughly to ensure that the flavor is evenly dispersed in the liquid. For beverages containing active ingredients, like probiotics, or those processed by UHT, add the flavor after the product temperature drops to an appropriate range (generally below 40°C) to avoid the loss of aroma components of the flavor at high temperatures and ensure the integrity of the flavor.

 

In solid products such as candies and jellies, add the flavor when the products are in a semi - solid state. In baking, directly mix the flavor with other dry ingredients and then start stirring.

Food Grade Natural Synthetic Emerald Lotus Flavor Flavor 7

Water, Propylene Glycol, and Natural Flavors

 

Food Grade Natural Synthetic Emerald Lotus Flavor Flavor 8
Emerald Lotus Flavor easily volatilizes at high temperature and easily loses its aroma. Therefore, when using Emerald Lotus Flavor products, it is necessary to avoid high temperature environment and strong light exposure, so as not to affect the aroma and quality of the product. The use of Emerald Lotus Flavor needs to be controlled within a certain range, and excessive use may cause discomfort and even affect health. Therefore, when using Emerald Lotus Flavor products, it is necessary to follow the dosage requirements of the product manual to avoid excessive use.

 

Food Grade Natural Synthetic Emerald Lotus Flavor Flavor 9

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