Chrysanthemum Flavor - A Natural Gift With Rich Fragrance , Refreshing Taste And Nutrient - Rich Qualities
Product Details:
Place of Origin: | China |
Brand Name: | Taima |
Certification: | FSSC,Halal,Intertek Certificate Of WS-23,KOSHER CERTIFICATE |
Model Number: | Herbal Series-H009 |
Payment & Shipping Terms:
Minimum Order Quantity: | 125ML |
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Price: | USD 45-55/Liter |
Packaging Details: | 125ML/1Liter/5Liter |
Delivery Time: | 3-5work days |
Payment Terms: | T/T,PayPal,Western Union/Trade Assurance(Alibaba) |
Supply Ability: | 5000KG/Month |
Detail Information |
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Highlight: | Nutrient Rich Chrysanthemum Flavor,Rich Fragrance Chrysanthemum Flavor,Refreshing Taste Chrysanthemum Flavor |
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Product Description
Product name |
Chrysanthemum Flavor
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Storage Dosage | 0.05%~0.3% |
Brand Name | Xi'an Taima | Purity | 99% |
Type | Synthetic Flavor/Fragran | Sample | For Free |
Grade | USP6.0 | Minimum Order Quantiy | 125ML |
Form | Powder/Liquid | Standard Packing | 125ML/1Liter/5Liter |
Chrysanthemum, symbolizing nobility and longevity in Chinese culture, has long - standing charm deeply rooted in people's hearts. Our Chrysanthemum Flavor, derived from high - quality chrysanthemums, perfectly replicates the fresh and elegant aroma of chrysanthemums. It's just like strolling in a chrysanthemum garden on an autumn morning. As the gentle breeze blows, the delicate chrysanthemum fragrance lingers around you.
In terms of taste, it has a soft and refreshing flavor. The moment it touches your taste buds, it brings a clear and pure feeling, just like drinking spring water from the mountains, allowing your taste buds to indulge in this natural gift.
Nutritionally, chrysanthemums are rich in various vitamins, flavonoids, and other nutrients. This Chrysanthemum Flavor preserves the nutritional essence of chrysanthemums, which helps to clear heat, improve eyesight, and relieve fatigue, adding an extra layer of care for your health. Whether it is used to blend a refreshing chrysanthemum tea drink, infusing the drink with a fresh soul, or incorporated into delicate desserts and baked goods to endow them with a unique flavor, Chrysanthemum Flavor, with its own charm, can become the ideal choice in the fields of food and health.
Chrysanthemum Flavor is widely used in fields such as tea drinks, desserts, and baked goods, endowing various products with a fresh and elegant chrysanthemum aroma, a soft and refreshing taste, and rich nutritional value.
Our flavoring products are free from any burden. Behind each strict and professional process lies our respect for and love of life. We infuse natural, green, and healthy food flavors into every corner of life. The different types of flavoring products we produce are the secret weapons for you to unlock the world of flavors. Our flavorings can not only enhance the taste of food but also create more delicious dishes, as well as attractive cosmetics and fragrance products.
Chrysanthemum flavor belongs to natural synthetic flavor, which is synthesized from multiple natural plant monomers. Some of the monomers in the flavor composition are derived from pure nature. The purity of the flavor is 99%, and the concentration is 20 times higher than that of ordinary products. Our flavor ensures the health and safety of the human body, with a long-lasting fragrance of 6 - 12 hours. The aroma is soft and without irritation or danger.
The concentration of our product is 20 times that of ordinary products. If you need to add it to food, the general proportion ranges from 0.05% to 0.3%. You can increase or decrease the amount according to your taste requirements for the product.
During the preparation of beverages (such as fruit juices, teas, carbonated drinks, etc.), add the flavor directly into the mixed liquid. For every 1000 liters of the product, 70 - 100 milliliters of the flavor can be added. After adding, stir thoroughly to ensure that the flavor is evenly dispersed in the liquid. For beverages containing active ingredients, like probiotics, or those processed by UHT, add the flavor after the product temperature drops to an appropriate range (generally below 40°C) to avoid the loss of aroma components of the flavor at high temperatures and ensure the integrity of the flavor.
In solid products such as candies and jellies, add the flavor when the products are in a semi - solid state. In baking, directly mix the flavor with other dry ingredients and then start stirring.
Water, Propylene Glycol, and Natural Flavors
Chrysanthemum flavor easily volatilizes at high temperature and easily loses its aroma. Therefore, when using honeysuckle flavor products, it is necessary to avoid high temperature environment and strong light exposure, so as not to affect the aroma and quality of the product. The use of chrysanthemum flavor needs to be controlled within a certain range, and excessive use may cause discomfort and even affect health. Therefore, when using chrysanthemum flavor products, it is necessary to follow the dosage requirements of the product manual to avoid excessive use.