• Non Peppermint Food Additives Cooling Agent Ws 23 For Fruit Candy
Non Peppermint Food Additives Cooling Agent Ws 23 For Fruit Candy

Non Peppermint Food Additives Cooling Agent Ws 23 For Fruit Candy

Product Details:

Place of Origin: Shaanxi China
Brand Name: XI'AN TAIMA Cooling Agent ws-23 Powder
Certification: HALAL, Intertek, COA, MSDS
Model Number: Cooling Powder WS-23 Used For Fruit Candy

Payment & Shipping Terms:

Minimum Order Quantity: 100g、500g、1kg
Packaging Details: 100g/500g/1kg; 5kg/carton, 10kg/carton, 25kg/carton
Delivery Time: 3-5 working days
Payment Terms: T/T, Western Union, MoneyGram, PayPal
Supply Ability: 5000kg/month
Get Best Price Contact Now

Detail Information

Product Name: Cooling Powder WS-23 Used For Fruit Candy Chemical Name: N,2,3-Trimethyl-2-isopropylbutamide
CAS No.: 51115-67-4 Appearance: White Crystal Powder
Odor: Mild Cooling, Slight Menthol Odor (almost Odorless) Solubility: PG/VG Soluble; Water Insoluble
Purity: ≥99% Melting Point: 58ºC-61ºC
EINECS No.: 256-974-4 Shelf Life: 3 Years If Properly Stored
Application: Food Products/Daily Necessities/Medicine Test Sample: 20g Or 500g
High Light:

Food Additives Cooling Agent Ws 23

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Non Peppermint Cooling Agent Ws 23

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Fruit Candy Cooling Agent Ws 23

Product Description

Non Peppermint Food Additives Cooling Agent Ws 23 For Fruit Candy

Food Additive Cooling Powder WS-23 Used For Fruit Candy CAS 51115-67-4

Cooling Powder WS-23 Description:

Name: WS-23,Cooling agent,Coolada,CAS:51115-67-4

Specification:High concentrate 99%

1- E-liquid,Shisha,Ciagarette,dissolve pg

2- Foods:Confectionery products,chocolate,dairy product,beer,distilledspirit,beverage,chewing gum

3- Medicines:Linctus,oarl cavity acesodyne

4- Daily use:product:toothpaste,oral products,air freshner,skin cream

Cooling Agent WS-23 is the latest in a long line of cooling agents. Each have their own different ways of cooling different areasof the mouth and tongue and to different degrees.

 
The traditional coolants like menthol, peppermint oil and eucalyptus oil have the advantages of fast eruption and strong stimulation of cool feeling. But meanwhile they have the disadvantages of very strong characteristic smell, which is easy to volatilize at high temperature and contains bitter taste at high dosages.


Non Peppermint Food Additives Cooling Agent Ws 23 For Fruit Candy 0

 

Cooling Powder WS-23 Advantages:

 

Product Name
WS-23
Supply
Direct supply from Best Factory
Appearance
White crystalline powder
Test method
HPLC
Purity
≥99%
other specifications
ws3, ws5, ws12
Sample
Free samples available
Service
ODM/OEM and Design (Capsules, tablets, candies, drinks, etc.)
Package
Bottled, bagged, barreled or according to customer requirements
Certificate
HALAL/KOSHER/COA ETC.

Non Peppermint Food Additives Cooling Agent Ws 23 For Fruit Candy 1

 

Xi`an Taima Comparison of Different Cooling Agents  

1. Cool Feeling Value (Cool Feeling Degree)

WS-5 > WS-12 > WS-3 > WS-23 > MINT

Duration of Cool Feeling (lasting time of cool feeling) 

WS-12 > WS-5 > WS-23 > WS-3 > MINT

Cooling Agent WS-27 --- cooling agent powder --- CAS No. 51115-70-9

Cooling Agent WS-10 --- liquid cooling agent --- CAS No. 87061-04-9

Cooling agnet powder Usage:
 

1. Soluble in Ethanol/PG firstly, then adding water solution.

2. Or dissolved in flavors firstly, then added into your products.

3. Mixed with dementholized peppermint oil can increase the fragrance signally.

Non Peppermint Food Additives Cooling Agent Ws 23 For Fruit Candy 2

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